WHO launches bold push to raise health taxes and save millions of lives! The “3 by 35” Initiative targets tobacco, alcohol, and sugary drinks to cut deaths and boost health and development funding https://www.who.int/news/item/02-07-2025-who-launches-bold-push-to-raise-health-taxes-and-save-millions-of-lives

Get out of the sweet-drink habit. It takes about a month. Try plain green tea, or sparkling water. Scientists Quantified The Harm of Sugary Drinks, And It's Devastating: https://www.sciencealert.com/scientists-quantified-the-harm-of-sugary-drinks-and-its-devastating

Sugary drinks are a major contributor to chronic health issues. A new study from Tufts University in Boston suggests that approximately one in 10 new cases of Type 2 diabetes and one in 30 new cases of cardiovascular disease are linked to sugary drinks. They found that from 1990 to 2020, sugary drinks caused 5 percent of all Type 2 diabetes deaths and 2 percent of all cardiovascular disease (CVD) deaths. https://www.zerohedge.com/medical/sugary-drinks-linked-millions-new-diabetes-and-heart-disease-cases

The Food and Drug Administration (FDA) is expected to announce a decision in the next few weeks on whether to revoke approval for the dangerous artificial food color Red Dye No. 3 (Red 3) due to its allegedly carcinogenic properties. There is a resounding demand from consumer advocacy groups and lawmakers for federal regulators to ban the use of Red 3, a dye that infuses popular candies, foods, and drinks with bright red colors. Synthetic dyes became available in the 1900s. Early artificial colors were called “coal-tar” colors because the base materials were derived from bituminous coal. Today, most synthetic coloring comes from petroleum or crude oil. https://activistpost.com/2024/12/why-are-we-feeding-our-children-food-made-from-petroleum.html

#SENOMYX #NIH #FETUSES #fooddrink NIH GRANTS POLICY STATEMENT REVISED APRIL 2024. This document applies to all NIH grants and cooperative agreements for budget periods beginning on or after October 1, 2023. 4.1.14 Human Fetal Tissue Research REPOST TREAD OF AUGUST 31, 2024 ON ABORTED FETUS CELSS PRODUCTS IN OUR FOOD AND DRINKS ALL INFORMATION AS PATENTS, RESEARCH AND PRODUCT AVAILABLE ON THIS LINK 👇👇👇 https://x.com/888Martine/status/1830038198887551473ttp://webserver1.lsb.state.ok.us/cf_pdf/2011-12%20INT/SB/SB1418%20INT.PDF

We cannot get Robert F. Kennedy Jr. here working with President Trump fast enough . . . Not all caffeine presents itself the same, according to emerging research demonstrating that synthetic caffeine may accelerate aging while naturally occurring caffeine could slow age-related decline. The type of caffeine in your coffee may play a role in its protective effect against aging. About 60 percent of the caffeine consumed by Americans is synthesized in a lab, meaning it doesn’t come from natural sources such as coffee beans or tea plants. Synthetic caffeine is what popular companies such as Pepsi, Coke, and Red Bull add to their beverages to give their drinks an extra kick. In a 2017 study published in Nutrition & Metabolism, higher caffeine intake was associated with shorter telomeres, a marker of cellular aging, in adults. However, increased coffee consumption was linked to longer telomeres. This suggests that compounds beyond caffeine may provide anti-aging effects. “On the surface, it might be assumed that caffeine intake and coffee consumption are essentially the same variable,” the researchers wrote. “They are not.” https://www.zerohedge.com/medical/synthetic-versus-natural-caffeine-and-how-each-may-affect-aging

Does Synthetic Caffeine Accelerate Aging? The type of caffeine in your coffee may play a role in its protective effect against aging. About 60 percent of the caffeine consumed by Americans is synthesized in a lab, meaning it doesn’t come from natural sources such as coffee beans or tea plants. Synthetic caffeine is what popular companies such as Pepsi, Coke, and Red Bull add to their beverages to give their drinks an extra kick. https://www.zerohedge.com/medical/synthetic-versus-natural-caffeine-and-how-each-may-affect-aging

Aborted Fetus Cells Products In Our Food And Drinks - #Senomyx https://rumble.com/v5cm0ol-aborted-fetus-cells-products-in-our-food-and-drinks-senomyx.html

The study found that the more ultra-processed foods people consumed, the more likely they were to have or die from heart disease—results that “weren’t really that surprising,” said Gunter Kuhnle, a nutritional epidemiologist at the University of Reading in England. However, the rulers and their puppets want the masses to eat highly processed “plant-based” foods in moderation, such as sugary foods or drinks and fake meat. That’s why we are bombarded with bad information on health (such as taking an mRNA injection and eating fake meat) almost daily. Not to mention the ways that eating bugs is being propagandized. https://www.activistpost.com/2024/06/fake-meat-linked-to-heart-attacks-and-strokes.html

New research suggests that ultra-processed vegan food can increase the risk of heart disease and early death, the NY Post reports, citing a new study published in The Lancet from the University of São Paulo and Imperial College London. Ultra-processed foods (UPFs) include packaged goods, drinks, cereals and ready-to-eat products that contain colors, emulsifiers, flavors and other additives - and are notoriously high in sugar, saturated fat, salt, while often being devoid of vitamins. https://www.zerohedge.com/medical/beyond-bad-fake-meat-and-other-ultra-processed-vegan-food-linked-heart-disease-early-death